AdelaideNow… Trans-fats linked to breast cancer risk : “The higher the levels of trans-fatty acids, the more likely a woman was to have cancer, Dr Chajes and colleagues found.”
Researchers around the world are studying things connected with nutrition and particular diseases. The good news is they are starting to connect the dots and appear to be very efficient at find information and getting it out to us. We can only thank them and be grateful for the time and effort they spend trying to get us on the right road. Trans fats have to go!